Title: Production of Food Crops by District - Island of Mauritius, 2014 - 2019 Description: Production of Fruits and Vegetables by District for the year 2014 to 2019 in Mauritius. Source: Food and Agricultural Research and Extension Institute (FAREI) & Statistics Mauritius Contact Email:cso_agriculture@govmu.org URL of website: https://statsmauritius.govmu.org/Pages/Statistics/By_Subject/Agriculture/Agri.aspx Themes: Agriculture Tags: Agriculture, Production, Fruits, Vegetables Note/Description: 1. Production is expressed in tonnes (t) 2. Creepers includes bittergourd, calabash, chouchou, cucumber, gourgette, patole, pipengaille, pumpkin, squash and voehm 3. Mix Vegetables includes: beet, broccoli , carrot, echalotte, eddoes, ladies finger, leek, lettuce, manioc, petsai, sweet pepper and sweet potato Uploaded and converted to CSV by: NCB Last Uploaded: August 2021 License: Creative Common License 4.0 The following attributions will have to be adopted by the users of the datasets under the Creative Commons Attribution 4.0 International Licence: 1. Users reproducing the data without adaptation should include a source accreditation to the in the following manner: Source: 2. Users reproducing the data with adaptation should include a source accreditation to the in the following manner: Adapted from data from